I was certain this would be a good month to 'practice' with making lunches... getting ready for summer camp! But instead, I have actually spent most of the last couple weeks dealing with some news from our allergist. My little darlin', John Paul, has had a very tough spring. His allergies have been nuts.
Apparently our area is one of the worst in the country for pollens, which exacerbates food sensitivities.
I almost ran screaming from the room when I heard the words "rotation diet."
So, much of my 'food energy' has been sapped learning about food families and puzzle-piecing menus together. I've been more concerned with just making sure there's food to eat over worrying about presentation!
Nevertheless, tomorrow I will be putting up my review of the Go Green! Lunchbox:
http://www.gogreenlunchbox.com/
And on Saturday I will be putting up a review on our BEABA food trays and snack pod:
http://www.amazon.com/Beaba-Multiportion-Freezer-Tray-Orange/dp/B0027UQYZQ/ref=sr_1_8?ie=UTF8&qid=1335502026&sr=8-8
And don't forget to leave a comment to be entered in the drawing for some fun bento tools.
sorry for the new food challenge. you are such a good momma. exploring our family's potential allergies terrifies me.
ReplyDeleteI've loved your bento posts. Bento style lunches are something I've been interested in for a while but have not found the time to try. Thanks for all of the info!
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